Tag Archives: native plants of PA

Underfoot: DWARF CRESTED IRIS

By Susan Sprout

Dwarf Crested Iris (Iris cristata) is a spring-blooming, native plant growing from Pennsylvania to Georgia and west to Oklahoma. A member of the Iridaceae or Iris Family, which is named for the Greek goddess of the rainbow, it is considered an herbaceous perennial. “Herbaceous” because its soft, green stem does not become woody and dies back after the growing season. “Perennial” because it has a life cycle longer than two years. These plants grow from underground rhizomes and keep spreading to form dense colonies. Listed as “Endangered” in Maryland and Pennsylvania, it is a wonderful plant to find growing wild or in a good friend’s wild garden, having been purchased from a native plant nursery several years before!

This bud is ready to open and reveal a Dwarf Crested Iris.

The pale blue to violet flowers, even white occasionally, may resemble those of the tall Bearded Iris, but low to the ground, only four to six inches tall or even a little taller under the right growing conditions. Their choice of natural growing conditions where they have been found growing seem rather eclectic – oak woodlands, rocky hillsides, mountain ledges, wooded ravines, near streambanks, well-drained slopes, rich humus, peaty acid soil, alkaline soil, partial sun to partial shade. See what I mean about eclectic? These little beauties appear to like living everywhere, but just not with too much of a good thing! They are heat-tolerant if our climate gets hotter here. Several resources cited that this iris is even deer-tolerant. Hmmm, and several did not.

Part of a naturalized patch of tiny iris beginning to bloom.

The lovely flowers of Dwarf Crested Iris bloom locally during April and May, usually with one per stalk. They are only about three inches wide. Three downward-curved sepals each have a yellowish-white band of hairs called a beard at their center from the middle to the base. That is the “crest” you find in its common name and the species name cristata. About six to eight weeks after flowering, a three-sided seed capsule will appear. It will take two to three years for seedlings to have stored enough energy in order to bloom. This iris seems to spread faster vegetatively with its rhizomes.

What we wait for each spring, the blue flower with its fancy crests.

It is spring planting time. Think about getting some of these little beauties. They would make great groundcover, perhaps in the shaded area of a rock garden or naturalizing under a tree somewhere on your property.

Underfoot: STRIPED MAPLE AKA MOOSEWOOD

By, Susan Sprout

How beautiful the leaves are this fall! Our hills and mountains appear upholstered with green leaves during the growing season. Now with the lessening of sunlight due to shorter days, the leaves have begun shutting down their food production. As the amount of chlorophyll, the green color, slowly fades from the leaves, other pigments in them become visible – xanthophylls (yellows), carotenoids (oranges), and anthocyanins (reds to purples). Sometimes all the colors may be displayed in a single leaf!

At the edge of the woods, this Striped Maple is getting more sunlight.

Right now, Striped Maples (Acer pensylvanicum) are excellent examples of brilliant yellow. Small understory trees hardly getting above sixteen feet tall, they just shine out like beacons from the shadows under the taller mixed hardwoods where they like to grow. Look for the leaf shape as you walk or ride along the back roads. They differ from the common maple leaves because they are bigger, up to seven inches long as well as across, too. They are three-lobed instead of five-lobed…and the lobes point straight forward instead of out to the side. The pointed tips of the lobes are long and thin. With such a large leaf area, I’ll bet those points act like drip tips to help drain off the rain that beads up on them. The leaf base is rounded where its reddish stem and its three main veins meet together at the bottom. As an understory tree, the development of them is slow, but will accelerate when an opening with more light becomes available. Then they can grow up to thirty feet tall with trunks eight inches in diameter. Their range is from Nova Scotia to the North Georgia mountains and west to Michigan and Ohio. They grow in cool, rocky woods and seem to prefer slopes. At least, that’s where I saw most of the ones I was stalking for a photograph!

Green and white striped trunk.

The striped part of the common name refers to the easily-identified outer layer of bark that is green with white vertical stripes when the tree is young. It darkens up with time to brown, but those stripes are still quite visible. Striped Maples may live for a hundred years. Indeed, they must be very hardy because they get chewed on a lot. Rabbits, deer, beaver, porcupine, and the caribou and moose populations of our more northerly neighbors, all browse on them at one time or another during the year. Some resources indicate that this type of maple can start to regain twigs and leaves as stump sprouts rather quickly, about two months, after being denuded and trimmed to the roots. Their roots which are shallow and wide-spreading, make the trees strongly competitive for soil moisture and nutrients. Our colonial ancestors fed green and dried leaves of this tree to their cattle in winter and would turn them out early in spring to graze on the newly growing foliage in the woods near their fields. Today, tests are underway to determine if there is a practical application for an active anti-tumor substance isolated from Striped Maples.

Check out the long, skinny leaf tips!

Underfoot: AMERICAN DITTANY

By, Susan Sprout

American Dittany, Cunila origanoides, is a perennial plant in the Lamiaceae or Mint Family. “American” is attached to its common name because there are other plants native to Europe with the same name. The second part of its scientific name indicates that this plant resembles Oregano. Not too surprising, as quite a few of our cooking herbs are classified in the Mint Family as well. In fact, along with square stems and opposite leaves, aroma is one of the BIG family traits. Basil, Sweet Marjoram, Sage, Lemon Balm. Rosemary – to name just a few. There are lots – that are mostly native to other continents.

Check out the opposite and slightly serrated leaves of an upright plant.

I accidently became acquainted with American Dittany almost forty years ago as I tried cliff climbing near a creek. My boot slipped, and I grabbed the nearest rocky ledge. My reward was two fold: 1) I did not fall; 2) I was suddenly blessed with an amazing aroma from the plant growing nearest to my nose. Through all the following years of visiting that cliff and those plants, I have become aware of the decrease in their population. When I climb up to find them, I have to look and step really carefully in order to get photos. They now appear smaller than the reference books’ height of eight to sixteen inches. I missed their blooming time this year occurring from August to October. None of the plants I saw had their tiny, two-lipped purple flowers or the dried remains of them. Maybe they didn’t have the stored energy in their fibrous root system to reproduce.

This plant was hanging over the edge.

American Dittany or Stone-mint or Frost-mint is native to this continent from New York to Florida and west to Texas and Illinois. It tends to grow in dry forests and in the thin soils of rock outcrops, especially where vegetation is sparse. The serrated, lance-shaped leaves, dotted with oil glands (the scent), are opposite and stalkless, flowering from their axils. The wiry stem is brown and appears woody. When rolled between my fingers, I can feel the bumps that make it “squared”. In some resources, American Dittany is dubbed as a “sub-shrub” which is a dwarf, woody plant. I have not yet witnessed the reason this plant received a common name of Frost-mint. Evidently, when the watery sap pushes out at the bottom of a stem that has been cracked open by a hard freeze, it freezes into ribbon-like projections around the base looking like “frost flowers”! I would love to get a photo of that! I may have to let that task to someone younger and more agile. At my age, I probably shouldn’t be climbing around on cliffs in the slipperiness of winter.

Sometimes I find more than plants – a message for all mankind!

Underfoot: SULPHUR POLYPORE

By, Susan Sprout

Well, I’ve done it again – sneaked out of the Plant Kingdom and into the Kingdom of the Fungi!

Sulphur polypores on a dead tree

And for a very good reason, too, just look at this fantastic group of Laetiporus sulphureus. Just call it Chicken of the Woods, Sulphur Shelf or Sulphur Polypore. It was a very colorful find on an extremely brownish and crunchy- dry hike to the top of Skyline Drive. And who wouldn’t want to hang out on the side of a dead tree overlooking this view, hmm? All of those overlapping, bright orange, fan-shaped caps range from smooth and suede-like to finely wrinkled with sulphur yellow margins and pores, not gills, underneath. Those pores, tiny little holes, dispense white spores, creating another generation of wood recyclers. The living, dead or decaying wood they grow on provides them with the nutrients to live and reproduce. The bright coloration will fade as these organisms age. The fresh flesh, thick and soft, will become tougher, not decaying like the mushrooms in your yard would.

The view!

Sulphur Polypores grow fruit bodies from spring to autumn. They range across the North American continent, east of the Rockies , providing good eats for beetles and deer. 

The many pores of a polypore

Underfoot: WHITE VERVAIN

By, Susan Sprout

A volunteer plant grew near my woodshed – unexpected, but not unappreciated! It appeared over a month ago. I had to wait for it to grow bigger before introducing it to you and getting the photos that would capture its unique physique! Our native White Vervain (Verbena urticifolia) is a member of the Verbena Family, along with about 3,000 other species, mostly from warmer climates. Teak is one of them, prized for its beautiful and durable wood. I have always admired White Vervain and was happy to find it growing nearby. These annual or perennial plants usually choose moist fields, meadows, thickets or waste ground. Well, nothing much grows there except pennyroyal, and there is a downspout nearby. I guess that works in its favor.

Young White Vervain plant. My husband held a rug behind it as contrast in order to show its short flower spikes at its top.

White Vervain plants are compact at their start. When their small, tight, flower spikes appear, the magic begins! Their very slender flower stems begin to stretch out in all directions. The buds on them move further and further apart from each other until they look like little bugs sitting on thin branches. The really tiny white flowers open willy-nilly, here and there, as they mature. I pulled off one of the pollinated flowers and rubbed it gently between my fingers to tease out the four nutlets inside that will create the next generation of plants there. The flower stalks definitely stand out as an identifying characteristic of White Vervain. But, the rest of the plant needs to be checked out, too. It can grow from two to five feet tall, has a hairy, square stem, and stiff, opposite leaves that are doubly-serrated and look like the blades on a steak knife. If you want to look for this plant, it should be flowering from July to September in Pennsylvania. Its close relative, Blue Vervain, can be found inhabiting similar habitats, but has stiff pencil-like spikes of small, blue flowers that appear in a “more organized” fashion resembling a candelabra!

Large plant with expanded flower spikes reaching out in all directions.

Medicinally, Vervains are astringent, or drying, and have been used for millennia crushed up and applied externally to wounds, poison ivy sores and other skin complaints.

Underfoot: PURPLE-FLOWERING RASPBERRY

By, Susan Sprout

Purple-flowering Raspberry’s scientific name is Rubus odoratus. Its genus name is from Latin for “bramble”, defined as a prickly, scrambling shrub or vine of the Rose Family. But, its arching and sprawling branches have reddish-brown hairs that are sticky to touch instead of prickly to touch! This perennial plant is native to eastern North America. Its gorgeous rose-purple flowers that are about two inches wide made it a desired target of plant gathers from England in the 1770’s. It was taken there as an ornamental and has since naturalized as many plants from there have done here!

Purple-flowering Raspberry with five-pointed leaves

The leaves of this shrub resemble maple leaves with a heart-shaped base and three or five triangle lobes. The whole plant can reach to six feet tall. On a ledge or a shaded cliff where they seem to prefer growing, it is hard to get a true measure of their height. Their five-petaled flowers, pollinated by bees and insects, then create a large, flat berry made up of many little druplets. They bloom from May to August and set fruit from July to September depending on local conditions. I have found many adjectives describing the characteristics of these red berries: dry, tart, acid, bland, seedy, fuzzy to touch and on the tongue! Well, songbirds and game birds will eat them. Small mammals, too. The seeds are great for sowing in order to return native plants to an area and the roots work well at stabilizing banks. Many members of the Rubus genus, eighteen grow PA, have been used medicinally because their leaves are highly astringent and helped treat dysentery and diarrhea as well as skin ailments like sores and boils. 

Check out the hairy flower buds and the white, unripened fruit.

Underfoot: Virgin’s Bower

By, Susan Sprout

The four-petaled, pure white flowers on this perennial vine may have been responsible for the common name of this plant, along with the fact that it grows upward, winding itself over bushes and trees to form a shaded shelter or bower. Virgin’s Bower, Clematis virginiana, is a member of the Buttercup Family. There are over 250 different species of Clematis in the world; this one is a native of North America. It ranges from Manitoba to Nova Scotia southward and from New England to Georgia. There are two other native Clematis in PA. Both have purple blooms rather than white.

The cascading seed heads of Virgin’s Bower.

This time of the year, you won’t find any pretty white blossoms or three-part leaves. What remains is very recognizable, however, along roads or low areas near streams where it likes to grow. It will be sprawled over the tops of small trees and thickets that have lost most of their leaves. The female flowers have morphed by now into cascading, snowball-like clusters of silvery-gray, feathery hairs, each holding a dry, one-seeded fruit that doesn’t split open at maturity – it just hangs on and floats away in the winter wind. Of course, Virgin’s Bower has received another common name from this characteristic, Old Man’s Beard! Itchy! Scratchy! Not the beard part of the plant, but rather, the fresh green foliage, which can cause dermatitis and blistering of the skin! And that, in turn, is very strange because the early settlers used the plant to treat itch and skin diseases! 

Feathery haris each holding a single seed of Virgin’s Bower.
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Underfoot: Eastern Hemlock

By Susan Sprout

Growing up, I was lucky to have two Eastern hemlock trees in my yard, much taller that our two-story house. One had lower branches for easy climbing; the other, with high branches, provided places for swings. Kid heaven! I learned the meaning of words like “evergreen” and “conifer” from them.

Eastern hemlocks

As I travel the back roads near my home now, I try to imagine what an entire forest of trees resembling the current state champion hemlock in Cook Forest State Park would look like. It is 125 feet tall, 5 feet in diameter and has a spread of 70 feet. Penn’s Woods was covered by magnificent old-growth forests of pine, hemlock and different kinds of hardwoods at the time of its settlement similar to this state champion tree. The loss of these giants is well-documented in histories of the lumbering industry in this area. I still like to see them in my mind, dominating the cool, moist, north-facing slopes.

Unlike many trees, hemlocks grow well in shade with their long, slender, horizontal branches drooping to the ground. Half-inch long green needles with two white stripes underneath run up both sides of the bumpy twigs. Cones are light brown and oval with short stalks holding tight to the ends of branches. Although heavy cone producers when they reach fifteen years, the life of their seeds is low due to infertility, lack of even temperatures, and the moisture required for germination. Hemlocks are very slow growers and may only get an inch and a half in height in their first year with a root of one-half inch, making them very sensitive to the drying effects of higher temperatures. They are considered fully established at three to five feet tall. Seedlings seem to grow well in rotten logs, stumps, and mounds that provide a better moisture supply, many times creating pure stands of hemlocks the same size and age.

Hemlock cones

These native giants are under attack by a very tiny insect that attaches itself under the small leaves along their stems and causes a loss of nutrients to the whole tree. Hemlock Woolly Adelgid females lay white, woolly masses of sacks containing from fifty to three hundred eggs in two generations per year. These insects insert their long, sucking mouthparts directly into the food storage cells of the tree which responds by blocking off the tiny wounds to disrupt the outflow of sap. This, in turn, cuts off the flow of nutrients to the needles and twigs, leading eventually to their death.  Dieback to major limbs can occur within two years and generally progresses from the bottom of the tree upward. Originally introduced from Japan in the 1950’s, Hemlock Woolly Adelgid has spread to eighteen eastern states from Georgia to Maine and now covers nearly half the range of native hemlocks, appearing to spread about ten miles per year. 

We need our hemlocks because they make the damp, cool, shady environment required by many of the forest plants. They also keep it cool for small streams and their inhabitants. They provide wonderful shelter and nesting sites, nooks and crannies for dens, and food in the form of seeds and greens for browse. As young landscape plantings, they soften the rigid outlines of houses and sheds and cut be trimmed to create hedges. And, after all, they are our Pennsylvania State Tree!

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Underfoot: Rattlesnake Plantain

By, Susan Sprout

The beautiful and very unique leaves of Rattlesnake Plantain caught my attention as they peeked out from the leaf litter along a trail at the WMWA.

Rattlesnake Plantain

This native terrestrial orchid is a member of the second largest plant family on earth with over 28,000 species. Sixty are native to Pennsylvania, many of them rare and threatened in the wild. I found these plants growing on a slight incline among mixed hardwoods and conifers. They do well in dry, sandy to moist soils, but cannot thrive in water-logged soils that do not drain – hence on an incline! Physical characteristics lead to the naming of many plants. In this case, fine, downy hairs on stems, rhizomes, and leaves gave the scientific name, Goodyera pubscens. The checkered, silvery pattern on the leaves that look like the scales of a snake’s skin and the shape like the sole of a human foot gave the name Rattlesnake Plantain (Latin – planta). 

Once a year, sometime between May and August, a mature plant (four to eight years of age) will send up from its basal rosette of leaves, a leafless stalk of small white flowers that look similar to those in the photograph of Nodding Ladies’ Tresses in an earlier post during the week of September 27. After flowering, the fleshy rhizome of the plant will grow one to three offshoots which will live on after the original rhizome dies. Rattlesnake Plantain’s seeds are minute and abundant like dust. Charles Darwin thought if all the seeds of a single orchid would live and grow into plants, the great-grandchildren of that single orchid plant would “cover the earth in one continuous carpet.” He was not aware that those plentiful seeds need some help to grow. With no energy reserve in the tiny seeds, orchids require a special relationship with a mycorrhizal fungus or symbiont (AKA body buddy) that will provide the carbon needed to grow. The more, the better the growth! Some established orchids will continue to get nutrients from fungi as adults which can also help them tolerate stress.

The creeping rhizomes grow in a colonia pattern

There are two other species of Goodyera that grow in Pennsylvania, Dwarf and Checkered. Both are rare. The leaves of Rattlesnake Plantain have white, silvery lines on both sides of the center mid-rib. That is what helped me Identify them!

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